自製阿達子真的太好吃啦~
Q彈有嚼勁!晶瑩剔透!糯嘰嘰的~比珍珠還好吃!!真的是夏天必備
做法簡單!再搭配甜糯的綠豆和蜂蜜水~真滴好滿足呀~
口感爽滑~清涼解暑!大人小孩都愛吃
食材:
木薯澱粉、綠豆、冰糖、蜂蜜水
做法:
木薯粉兌入開水揉成麵糰,搓成長條狀切小塊
水開下阿達子,煮20分鐘,撈出過冷水備用
綠豆跟冰糖加水煮至軟爛開花
碗中放入阿達子加入煮好的綠豆,兌入適量蜂蜜水/糖水即可
🧊夏天可以提前放冰箱冷藏一下~天熱來上一碗真滴太爽口啦!!姐妹們一定要試試!!
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