素🥔土豆小白菜🥬Potato Vege

替你們試過了，土豆小白菜真的巨巨巨香

強烈推薦你們試試土豆小白菜！煎過的土豆焦香味十足，就是那種很純粹的香味，真的好吃哭了！

食材

土豆，小白菜，干辣椒

做法

土豆去皮切成厚片，放入鍋中蒸熟

小白菜焯水撈出，擰乾水分切成小塊

鍋內倒油，油熱放土豆煎至兩面金黃，再放乾辣椒炒香，用鏟子把土豆剁成小塊

放入小白菜，加1勺生抽，根據口味加適量鹽，翻炒均勻即可。

**************************************

I tried it for you, the potatoes and cabbage are really delicious

I highly recommend you try potato and cabbage! The fried potatoes are full of burnt aroma, that pure aroma, it’s so delicious that I』ll cry!

Ingredients Potatoes, cabbage, dried chili peppers

How to do it

Peel the potatoes and cut into thick slices, steam them in a pot Blanch the cabbage, take it out, wring out the water and cut into small pieces Pour oil into the pot, heat the oil and fry the potatoes until both sides are golden brown, then add dried chili and stir-fry until fragrant, use a shovel to chop the potatoes into small pieces Add the cabbage, add 1 tablespoon of light soy sauce, add appropriate amount of salt to taste, and stir-fry evenly.